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| only had a bit of highway rain heading toward Salt Lake |
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| thought this looked pretty |
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| caught a glimpse of the GREAT SALT LAKE north of town |
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| Blindside put on the SLC screening for MADE |
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| I was the 1st one there and let myself in the beautiful old theater on the college campus |
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| all in good time it started filling up |
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| MADE did NOT disappoint |
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| picked up some stuff from the COALATREE offices |
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| walked down to the all vegan VERTICAL DINER |
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| enjoyed their mexican themed scamble called LA MESA |
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| then I overheard the waiter say something about their vegan donuts??? |
Turns out that for the last 4 weeks on FRI, SAT, & SUN, they've been making several varieties of vegan donuts. These fine day I elected for the PB/Chocolate option. It was still hot from the fryer, really mess, and 100% delicious. The chef came out and told me that the next day they were doing a Chic O Stix flavor. That was the point where I realized I was going to be staying another day in SLC.
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| purchased two mighty watermelons @ Cali Naturals |
| while @ Vertical Diner, I entered a typical culture DIY iG contest w/ this photo |
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| thanks to BLINDSIDE I was able to track down some real SLC DIY crete |
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| so this is my second entry into the #typicaldekline iG contest |
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| went to the Rosewood park to get clips & was surprised to see the tape still up from last year's KOTR races |
| caught a free screening of Friday the 13th on Friday the 13th |
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| back @ Vertical the next morning, I had a decision to make. |
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| couldn't rig it to shoot in the kitchen, but they brought me a sample plate to photograph |
| the chef even brought out a complimentary Boston Creme donut hole |
| stocked up on VEGGIES at the SLC FNB |

















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